This French cake is a special autumn treat when pears are firm and juicy. A whisper of warm spices and vanilla compliment the delica...

Yesterday, Ellie and I bundled up to do our three mile walk around the river path. The sky was slate gray.  After our trek in th...

My mother was from a small town in Pennsylvania which had a large Lithuanian population. During the summer, people loved attending the ...

Lately, I've been doing more cooking than stitching. Moroccan cuisine is making its way into my kitchen regularly too.  This warmly...

These lemony couscous cakes get their moisture and flavor from lots of scallions, the larger the better. If you can only find sm...